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SHOWING 102 RESULTS

Goomtee Special Spring Chinary Black Tea Tin

A rare Darjeeling cup, brisk and medium-bodied, with note...

₹ 849
50 g | 20 cups

Mangalam Gold Summer Black Tea Tin

A malty Assam cup with notes of brown dates, dried raisin...

₹ 999
75 g | 40 cups

Glendale Special Spring Twirl Black Tea Tin

A fragrant Nilgiri cup, full and brisk with delicate raw ...

₹ 699
50 g | 20 cups

Giddapahar Special Summer Muscatel Black Tea Tin

A light musky Darjeeling Second Flush with lovely notes o...

₹ 999
75 g | 40 cups

Goomtee Special Summer Muscatel Black Tea Tin

A Darjeeling summer specialty with vibrant notes of black...

₹ 1,149
75 g | 40 cups

Halmari Special Summer Black Tea Tin

A laurelled Assam Cup with delectable notes of malt, date...

₹ 599
75 g | 40 cups

Red Thunder Autumn Oolong Tea Tin

A Darjeeling autumn tea blend with luscious fruity aromas.

₹ 650
50 g | 40 cups

Darjeeling Special Spring White Tea Tin

A revered addition to our spring ensemble this white tea ...

₹ 1,499
50 g | 20 cups

Darjeeling Special Summer Oolong Tea Tin

A blended oolong with flavors of orange blossom, lends it...

₹ 749
50 g | 20 cups

Darjeeling Special Spring Silver Needle White Tea Tin

One of Darjeeling's spring specials, this silver needle w...

₹ 399
25 g | 20 cups

Khobong Special Summer Raspberry Black Tea

A fragrant Assam cup with sweet notes of raspberry comple...

₹ 649
100 g | 40 cups

Select a Weight

x

  • 100gm
₹ 649.0
40 cups

Silver Needle White Tea

The rarest of white teas, delicate, floral and incredibly...

₹ 599
18 Teabags | 18 cups

Darjeeling White Tea

A seasonal specialty, with a fresh floral aroma and a sil...

₹ 499
18 Teabags | 18 cups
Temi Summer Muscatel Black Tea Temi Summer Muscatel Black Tea
BEST-SELLING

Temi Summer Muscatel Black Tea

A robust cup from Sikkim that is brisk and vibrant with f...

₹ 799
100 g | 40 cups

Select a Weight

x

  • 100gm
₹ 799.0
40 cups

Organic Darjeeling Green Tea

A light-bodied cup from Darjeeling with sweet & fresh gre...

₹ 399
100 g | 40 cups

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x

  • 100gm
  • 500gm
₹ 399.0
40 cups

Darjeeling Ruby Tea

A lively cup that offers floral flavors redolent of honey...

₹ 1,999
100 g | 20 cups

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x

  • 100gm
₹ 1999.0
40 cups

High Mountain Oolong Tea

Our favorite this season, it's a blended oolong that's ti...

₹ 449
50 g | 20 cups

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x

  • 50gm
₹ 449.0
20 cups

Assam Breakfast Black Tea

Notes of honey and stewed apples with hints of honeysuckle.

₹ 399
100 g | 200 cups

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x

  • 100gm
  • 500gm
₹ 399.0
40 cups

Goomtee Special Summer Chinary Black Tea

A mellow Darjeeling cup with medium strength and marked n...

₹ 999
100 g | 40 cups

Select a Weight

x

  • 100gm
₹ 999.0
40 cups

Halmari Special Summer Black Tea

A laurelled Assam Cup with delectable notes of malt, date...

₹ 699
100 g | 40 cups

Select a Weight

x

  • 100gm
₹ 699.0
40 cups
Seeyok Special Summer Muscatel Black Tea Seeyok Special Summer Muscatel Black Tea
BEST-SELLING

Seeyok Special Summer Muscatel Black Tea

An exceptional Darjeeling Muscatel, robust and brisk with...

₹ 1,599
100 g | 40 cups

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x

  • 100gm
₹ 1599.0
40 cups

Upper Namring Special Spring Green Tea

A light first flush Darjeeling that is smooth and brisk w...

₹ 499
100 g | 40 cups

Select a Weight

x

  • 100gm
₹ 499.0
40 cups

Goomtee Special Summer Muscatel Black Tea

A Darjeeling summer specialty with vibrant notes of black...

₹ 1,449
100 g | 40 cups

Select a Weight

x

  • 100gm
₹ 1449.0
40 cups

Thriving along the ridgelines that branch out of the Himalayas in the north east and the undulating terrains of the Nilgiris in south are the tea growing regions of India. Home to more than 129,000 tea estates spread across over 520,000 hectares, India - the world’s second largest tea growing country - produces more than 950 million kilograms of tea annually, contributing close to 25% to the world tea production. Collectively, 90% of all tea produced in Indian tea gardens is of CTC (Crush, Tear, Curl) grade; loose-leaf orthodox tea comprising the remaining production output.


In every tea growing region, estates are typically engaged in the cultivation of Clonal, Chinary, and Assam-Hybrid tea plants, the latter more commonly cultivated at tea plantations located at near-sea level. However, some of the finer and more high-quality teas are produced at higher elevation where oxygen levels are low, air is cooler, and rainfall is plentiful. Such conditions force the tea plants to grow slowly, creating denser and vibrant flavors that are generally considered indispensable to a great cup.

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