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Creamy Coconut Black Tea

For a cup to top the festive feast, a blend inspired by the payasam

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description

Recreating the memory of waking up to a festive kitchen, comes this tea. It draws inspiration in the the much-loved payasam made with creamy coconut milk sweetened with freshly ground cardamom and cinnamon. Our version uses a black tea with coconut, cardamom and cinnamon, lifted by a dash of fragrant vanilla for a richly festive cup of tea

ingredients

Black tea

Coconut

Cinnamon

Cardamom

Vanilla bean

aroma:
Sweet notes of cardamom blending in perfectly with the toasty-creamy flavours of coconut- vanilla
appearance:
Amber
taste:
The earthy sweetness of cardamom and creamy coconut appear immediately bringing the experience of payasam. This is enhanced by the smooth flavors of black tea with vanilla.
COMPLEMENTS:
Cereal based snacks
aroma

Freshly scraped coconut with sweet notes of cardamom and cinnamon

appearance

Black tea leaves with a few golden tips, coconut strands, generous amounts of cardamom and cinnamon

aroma

Perfectly homogenised sweet notes of cardamom, vanilla and hints of cinnamon with scent of freshly-extracted coconut oil

appearance

Coppery tea leaves and toasted coconut

cold filtered O2 Rich Water

180 ml

Temperature

85℃ -90℃

Tea Leaves

1.5 tsp / 2.5 g

Time

5 mins

hot

Drink Plain

Sugar

Honey

Milk

TIME OF DAY Anytime
CAFFEINE Medium
BEST CONSUMED Hot
SKU DWVB

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