Darjeeling Special Summer Clonal Black Tea

description

Made from top summer clonals, there is a delicious tension of fruity and herbaceous flavors in this blend. Its flavors are neither mellow nor wholly vibrant but are supremely satisfying on the palate.

the experience

liquor

aroma

Shorts bursts of citrus blossom, wood, and fresh nuts.

appearance

Light amber

taste

The liquor is clean, mellow, and herbaceous. Notes of unripe cherry and aromatic herbs are discernible in the middle with woody tannins more prominent on the tip. The aftertaste has notes of tree fruit.

COMPLEMENTS

Semi-hard cheeses, scrambled eggs, waffles, fresh fruit, biscotti, sables, pasta, Greek salad

dry leaf

aroma

Marked by soft notes of cacao and goji berries in the attack and toasted nuts in the release.

appearance

Mix of long, well-rolled brownish-back leaves, some with golden tips, taupe buds, and brown leaf flakes

infusion

aroma

Herbaceous and woody

appearance

Whole, fully opened coppery leaves with olive hues

steeping notes

cold filtered O2 Rich Water

Temperature

Tea Leaves

Time

hot

180 ml

85℃ -90℃

3 tsp / 2.5 g

4 mins

Recommended number of steeps - 1

condiments

Lemon

Drink Plain

Sugar

Honey

TIME OF DAY
Afternoon
CAFFEINE
Medium
BEST CONSUMED
Hot
SEASON
Second
SPECIALTY
Clonal
SKU SFPCLB | GRADE FTGFOP1