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Nepal Breakfast Tea

The perfect brunch tea to pair with the flavors of a hearty meal.

100.0g/
40 cups
10.0g/
4 cups
399
- +

description

This is a handcrafted blend made from the best summer flush teas from Nepal. While clearly tannic and strong, we enjoy it for its textures more than flavors. A tea like this makes for great brunch time sipping.

aroma:
Ripe berries and wood with some vegetal undertones
appearance:
Reddish brown
taste:
The liquor has a rich mouthfeel and smooth texture. A note of wood is evident in the middle made buoyant by the astringency, while a distant note of waxy flower hums along.
COMPLEMENTS:
Eggs, french toast, churros, cinnamon roll, croissant, pancake, waffle, cheesecake,
aroma

Sweet, marked by notes of cedar in the attack and cashew in the release

appearance

Mix of loosely rolled, brownish-black leaves, some with tips, and dark brown leaf flakes

aroma

Vegetal with hints of lime flower

appearance

Dark coppery leaves with dark green hues

cold filtered O2 Rich Water

180 ml

Temperature

85℃ -90℃

Tea Leaves

2 tsp / 2.5 g

Time

4 mins

hot

Lemon

Drink Plain

Sugar

Honey

Milk

TIME OF DAY Morning
CAFFEINE Medium
BEST CONSUMED Hot
SEASON Second
SKU NPBFB
GRADE FTGFOP1