Red Arbor Oolong Tea
An exclusive floral and flavorful oolong blend from the hills of Darjeeling.
We love this tea for its many shades and suggestions of brown, from the toasty smell of the dried leaves, a chestnut infusion, an amber liquor and finally the floral-fruity notes as we taste it. Fragrant notes of red roses coupled with vibrant citrusy fruity flavors which come from the young buds make it an ideal oolong to be relished all day long.
Creamy and toasty; marked by notes of dried apricot, vanilla in the attack and toasted almonds in the release
Long, well-rolled, stylish blackish-brown leaves, off-white buds and whole dark brown leaves
Soothing and fragrant; floral notes redolent of red roses, geranium, essential oils and wet earth
Long, open, mix of dark coppery and emerald green leaves