2024 India's Freshest Chai Available Direct From Source

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Chai trial pack with ten samplers, a tea cup, and spoon, ideal for diabetics and health-conscious individuals.

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17,262 5-Star Reviews

100K+ Chai Lovers Switched

Teabox Kolkata Street Chai packaging featuring a bridge illustration and saffron infusion text.

Ideal for diabetic chai lovers.

Anita Acharya

'Teabox Bombay Cutting Chai package with cityscape illustration and text description.'

My doc advised to try.

Vineeta Agarwal

Teabox Punjabi Masala Chai package with a colorful farm illustration.

No sugar needed!

Sewani Thapa

Packaging of Teabox's Jaipur Masala Chai, with desert scene and camel illustration.

Delicious without Sugar!

Hazel Mandhyan

17,262 5-Star Reviews

100K+ Chai Lovers Switched

Excellent 4.7 out of 5

Why Teabox Chais are Naturally Sweet?

Direct Farm-to-Cup Freshness

Our chais are sourced directly from the tea estates ensuring they are exceptionally fresh. This freshness retains the natural sweetness eliminating the need for adding sugar.

High-Quality, Natural Ingredients

Teabox chais are made with 100% real and natural ingredients. The natural sweetness of the high-quality ingredients contribute to a rich and sweet taste.

No Middlemen

By cutting out middlemen, we reduce the time from farm to your cup. This means the chai maintains its natural sweet notes, as it hasn’t been sitting in warehouses losing flavor over time.

Expert Blending

Our master blenders use optimal ratios of tea leaves and natural ingredients to enhance the inherent sweetness of the chai eliminating the need for adding sugar.

Close-up of fingers running through ground coffee.

Why Teabox Chais are Naturally Sweet?

Direct Farm-to-Cup Freshness

Our chais are sourced directly from the tea estates ensuring they are exceptionally fresh. This freshness retains the natural sweetness eliminating the need for adding sugar.

High-Quality, Natural Ingredients

Teabox chais are made with 100% real and natural ingredients. The natural sweetness of the high-quality ingredients contribute to a rich and sweet taste.

No Middlemen

By cutting out middlemen, we reduce the time from farm to your cup. This means the chai maintains its natural sweet notes, as it hasn’t been sitting in warehouses losing flavor over time.

Expert Blending

Our master blenders use optimal ratios of tea leaves and natural ingredients to enhance the inherent sweetness of the chai eliminating the need for adding sugar.

Why Teabox Chais are Naturally Sweet?

1. Direct Farm-to-Cup Freshness

Our chais are sourced directly from the tea estates ensuring they are exceptionally fresh. This freshness retains the natural sweetness eliminating the need for adding sugar.

2. High-Quality, Natural Ingredients

Teabox chais are made with 100% real and natural ingredients. The natural sweetness of the high-quality ingredients contribute to a rich and sweet taste.

3. No Middlemen

By cutting out middlemen, we reduce the time from farm to your cup. This means the chai maintains its natural sweet notes, as it hasn’t been sitting in warehouses losing flavor over time.

4. Expert Blending

Our master blenders use optimal ratios of tea leaves and natural ingredients to enhance the inherent sweetness of the chai eliminating the need for adding sugar.

A pyramid-shaped stack of white sugar cubes on a beige background.

Sugar is a Killer

Here's why you should avoid adding it to your chai:

Sugar in blood

Leads to Diabetes: High sugar intake can contribute to insulin resistance, which can lead to Type 2 diabetes.

Sugar on teeth

Causes Cavities: Sugar promotes the growth of bacteria in the mouth, which can produce acids that erode tooth enamel and cause cavities.

Sugar in liver

Leads to Fatty Liver Disease: Excessive sugar, particularly fructose, can lead to the accumulation of fat in the liver, causing non-alcoholic fatty liver disease (NAFLD).

Sugar in heart

Increases Risk of Heart Disease: High sugar intake is associated with increased risk factors for heart disease, including high blood pressure, inflammation, and high triglyceride levels.

Sugar is a Killer

Here's why you should avoid adding it to your chai:

Sugar in blood

Leads to Diabetes: High sugar intake can contribute to insulin resistance, which can lead to Type 2 diabetes.

Sugar on teeth

Causes Cavities: Sugar promotes the growth of bacteria in the mouth, which can produce acids that erode tooth enamel and cause cavities.

Sugar in liver

Leads to Fatty Liver Disease: Excessive sugar, particularly fructose, can lead to the accumulation of fat in the liver, causing non-alcoholic fatty liver disease (NAFLD).

Sugar in heart

Increases Risk of Heart Disease: High sugar intake is associated with increased risk factors for heart disease, including high blood pressure, inflammation, and high triglyceride levels.

Here's why you should avoid adding it to your chai:

Sugar is a Killer

1. Sugar in blood

Leads to Diabetes: High sugar intake can contribute to insulin resistance, which can lead to Type 2 diabetes.

2. Sugar on teeth

Causes Cavities: Sugar promotes the growth of bacteria in the mouth, which can produce acids that erode tooth enamel and cause cavities.

3. Sugar in liver

Leads to Fatty Liver Disease: Excessive sugar, particularly fructose, can lead to the accumulation of fat in the liver, causing non-alcoholic fatty liver disease (NAFLD).

4. Sugar in heart

Increases Risk of Heart Disease: High sugar intake is associated with increased risk factors for heart disease, including high blood pressure, inflammation, and high triglyceride levels.

FREE Double-Walled Glass Tea Cup and

Scoop Spoon Worth

₹ 1,200

Elevate your tea experience with our Double Walled, Lightweight Borosilicate glass teacup and a Scoop Spoon