Bombay Cutting Chai
Story Behind This Chai
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Bombay Cutting Chai
Sale price₹ 499
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Ingredients
CTC Black Tea
Robust and bold flavour, rich in antioxidants
Cardamom
Fragrant spice with anti-inflammatory and diruetic properties
Fennel
Offers a mild licorice like flavour and is a powerhouse of nutrients
Ginger
Reduces inflammation & relives nausea
This Chai Is
100% Pure & Fresh Assam Tea
Certified by the Tea Board of India under the Ministry of Commerce, Government of India. Assam Trade Mark License No.- AS/116/18032015/E
How To Make Chai?
BOILING METHOD
Step 1
Boil 1 cup of filtered water in a pan
Step 2
Add a spoon of tea leaves and simmer for 3 mins
Step 3
Add half a cup of milk to the pan
Step 4
Add sugar to taste and simmer for another 5 mins
Step 5
Strain the chai in your favorite cup and enjoy
STEEPING METHOD
6.08fl oz /
180ml
180ml
194-203°F/
90-95°C
90-95°C
1Tsp/2g/
0.07oz
0.07oz
5
mins
mins
High
Caffeine
Caffeine
HOW TO SIP
Strain your favorite chai in a cup and slurrp away!! You can also add a dash of milk and a sweetener of your choice.