Darjeeling Giddapahar Spring Clonal Black (Limited Edition)

An elegant Darjeeling cup with a delicate floral bouquet and sweet tropical fruit notes. Crafted from select clonal bushes, it offers a crisp, vibrant cup that captures the beauty of spring.
Season :
First Flush Info
The season of teas picked between the four flushes(harvests) of the year
Speciality :
Clonal (AV2) Info
Represents the cultivar of the Tea Plant
Grade :
SFTGFOP1 Info
Refers to Special Fine Tippy Golden Flowery Orange Pekoe One: Simply the best & finest in whole leaf quality
Invoice :
EX-8 Info
Unique Reference Number for this Batch
Caffeine :
Medium Info
The amount of Caffeine this tea contains

Our prices are premium. We could reduce our prices.
But then, your Tea would not be:

-Ethically sourced from the best estates of India
-Stored in a dehumidified warehouse
-Vacuum-sealed to lock in freshness
-Hand-picked or hand-crafted at origin
-Delivered fresh in a week
-Impacting 3.5 mn tea pluckers

With Teabox you get the best for the cup & the community.🙏

Pack Size: 50 gm

Freshness Journey

Real fresh teas with transparent evidence of 'where' the tea was manufactured, and 'when' it was manufactured, verified by picking and processing dates
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Picked & Processed
7th-8th Apr'25
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Arrived at Teabox Submit
Within 24 hrs of manufacturing of the teas at estate, we receive them
8th Apr'25
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Sorted & Cleaned Submit
We do hand sorting of the teas to ensure our customers only receive whole leaves and not dust
8th Apr'25
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Vacuum Packed Submit
We vacuum pack the teas to ensure freshness and protect it from the 4 enemies (light/heat/moisture/oxygen)
8th Apr'25
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Stored for Freshness Submit
Post vacuum packing, the teas are stored in one of its kind cold chain facility in India to ensure the quality is preserved
8th Apr'25
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Ready to Ship Submit
Usually delivers within 5-7 Biz Days
9th Apr'25

Tasting Notes

From our Chief Tea Taster
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Aroma
Radiant; marked by notes of white lily layered with sweet-fruity and zesty accents
Appearance
Bright gold
Taste
A smooth, rounded cup that glides effortlessly across the palate, offering a refined and well-balanced experience.

A harmonious interplay of fresh floral notes and ripe tropical fruits unfolds, with nuances of white lily, muskmelon, and delicate hints of fresh greens. Subtle citrus accents along the edges add a refreshing brightness, enhancing the tea's complexity.

The finish is crisp and lingering, with a soft, nectar-like sweetness that leaves behind a refreshing vibrancy—capturing the essence of Darjeeling’s spring harvest in every sip.
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The Reason Why Your Teas Are Fresh

As the only facility near the source, our close proximity to the estates ensures teas reach within 24-48 hours of production
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Certifications

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100% Pure & Fresh Darjeeling Tea
Certified by the Tea Board of India under the Ministry of Commerce, Government of India. Darjeeling CTM License No.- DJ/489/13032015/TE
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TEA BOARD OF INDIA LICENCE
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DARJEELING CERTIFIED TRADE MARK
With the rise of adulterated Darjeeling teas blended with teas from different regions, it is important to choose an authentic Indian brand. All of our Darjeeling teas, sourced fresh from the gardens, are sold with a Certified Trademark license.

TEABOX VS OTHERS

Feature
Teabox
Other Brands
Sourced directly from the estate
Stored in a dehumidified warehouse
Vacuum-packed for freshness
High-grade whole leaf
No Middlemen

How To Steep

Steeping Method
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Step 1
Start by heating water in a kettle
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Step 2
Measure precise tea leaves for the teapot/infuser.
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Step 3
Pour the hot water over the leaves
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Step 4
Let it steep for the recommended duration
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Step 5
Strain and enjoy sipping your freshly steeped tea.
Steeping Method
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5.07fl oz/
150 ml
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185-194°F/
85-90°C
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3Tsp/2.5g/
0.09oz
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5
mins
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Steep
Once
Storage Instructions
Store in a cool dry place away from heat, sunlight and moisture. Use an airtight container to minimize contact with O2

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