











Darjeeling Glenburn Spring Moonshine Oolong
A celebration of spring at Glenburn, this oolong reveals delicate notes of white blossoms and succulent fruits, carried on a soft, refreshing body. Bright, smooth, and gently lingering, it reflects the serene beauty of Darjeeling’s river valleys.
Low
Caffeine
Caffeine
First Flush
picked Apr 2026
picked Apr 2026
Flavor Strength
Light
Light
GI Certified
Darjeeling
Darjeeling
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Darjeeling Glenburn Spring Moonshine Oolong
Sale price₹2,099
The Garden
Tasting Notes
From our Chief Tea Taster
Aroma
Fruity and Floral, layered with notes of fresh spring flowers, citrus zest, and delicate green nuances
Appearance
Light Gold
Taste
Lively and elegant, this spring Darjeeling opens with delicate fruity notes that gracefully evolve into a bouquet of fresh rose and orchid, leaving behind a gentle, natural sweetness.
Bright citrus nuances add a refreshing sparkle, while a smooth, silky texture carries through to a clean, lingering finish.
On the second steep, the cup unveils vibrant, raw-fruit accents, equally delightful when enjoyed over ice, offering a refined and uplifting experience.
Bright citrus nuances add a refreshing sparkle, while a smooth, silky texture carries through to a clean, lingering finish.
On the second steep, the cup unveils vibrant, raw-fruit accents, equally delightful when enjoyed over ice, offering a refined and uplifting experience.
This lot's freshness journey
· Clonal (AV2) cultivar
Clonal (AV2) cultivar — An intensely aromatic, elegant cultivar with lush floral notes, ripe fruits with smooth finish and long aftertaste.
· Grade SFTGFOP1
SFTGFOP1 — Refers to Special Fine Tippy Golden Flowery Orange Pekoe One: Simply the best & finest in whole leaf quality
24th-25th Apr'26
Picked & processed
Hand-plucked and made at the estate
27th Apr'26
Arrived at Teabox
Hand-plucked and made at the estate
27th Apr'26
Sorted & cleaned
Hand-plucked and made at the estate
27th Apr'26
Stored for freshness
Hand-plucked and made at the estate
On your order.
Ready to ship
Hand-plucked and made at the estate
How To Steep
Step 1
Heat 150ml of water to 80–85°C (176-186°F).
Step 2
Measure 3 tsp (2.5 g) of tea into the teapot or infuser.
Step 3
Pour the hot water over the leaves and cover.
Step 4
Let it steep for 5 minutes.
Step 5
Strain and pour. These leaves give their best in two steeps.
Serving
Enjoy it plain, or with a splash of honey or lemon.
Storage Instructions
Airtight container, away from heat, sunlight and moisture.
Certifications
100% Pure & Fresh Darjeeling Tea
Certified by the Tea Board of India under the Ministry of Commerce, Government of India. Darjeeling CTM License No.- DJ/489/13032015/TE
With the rise of adulterated Darjeeling teas blended with teas from different regions, it is important to choose an authentic Indian brand. All of our Darjeeling teas, sourced fresh from the gardens, are sold with a Certified Trademark license.