Darjeeling Pussimbing Summer Chinary Black
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Darjeeling Pussimbing Summer Chinary Black
Sale price₹ 1,999
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Freshness Journey
Real fresh teas with transparent evidence of 'where' the tea was manufactured, and 'when' it was manufactured, verified by picking and processing dates
Picked & Processed
4th-5th July'24
Arrived at Teabox
Within 24 hrs of manufacturing of the teas at estate, we receive them
6th July'24
Sorted & Cleaned
We do hand sorting of the teas to ensure our customers only receive whole leaves and not dust
6th July'24
Vacuum Packed
We vacuum pack the teas to ensure freshness and protect it from the 4 enemies (light/heat/moisture/oxygen)
6th July'24
Stored for Freshness
Post vacuum packing, the teas are stored in one of its kind cold chain facility in India to ensure the quality is preserved
6th July'24
Ready to Ship
Usually delivers within 5-7 Biz Days
8th July'24
The Reason Why Your Teas Are Fresh
As the only facility near the source, our close proximity to the estates ensures teas reach within 24-48 hours of production
Harvest
We believe in 100% Transparency of product traceability & its origins
Second Flush
The season of teas picked between the four flushes(harvests) of the year
Season
FTGFOP1
Refers to Fine Tippy Golden Flowery Orange Pekoe One: A superior, whole leaf grade of tea, renowned for its exquisite quality
Grade
Chinary
Represents the cultivar of the Tea Plant
Speciality
DJ-62
Unique Reference Number for this Batch
Invoice
Medium
The amount of Caffeine this tea contains
Caffeine
Certifications
100% Pure & Fresh Darjeeling Tea
Certified by the Tea Board of India under the Ministry of Commerce, Government of India. Darjeeling CTM License No.- DJ/489/13032015/TE
With the rise of adulterated Darjeeling teas blended with teas from different regions, it is important to choose an authentic Indian brand. All of our Darjeeling teas, sourced fresh from the gardens, are sold with a Certified Trademark license.
How To Steep
Steeping Method
Step 1
Start by heating water in a kettle
Step 2
Measure precise tea leaves for the teapot/infuser.
Step 3
Pour the hot water over the leaves
Step 4
Let it steep for the recommended duration
Step 5
Strain and enjoy sipping your freshly steeped tea.
Steeping Method
5.07fl oz/
150 ml
150 ml
185-194°F/
85-90°C
85-90°C
1.5Tsp/2g/
0.07oz
0.07oz
5
mins
mins
Steep
Once
Once
Store in a cool dry place away from heat, sunlight and moisture. Use an airtight container to minimize contact with O2
Tasting Notes
From our Chief Tea Taster
Aroma
Lifted note of nectarines, fresh nuts and subtle citrusy accents
Appearance
Dark Amber
Taste
The first sip of this exquisite Summer flush cup is a revelation of well-balanced complexity.
Luscious notes of ripe stone fruits, evocative of nectarines lead the charge, followed by a subtle yet distinct nutty texture. As the flavors develop on the palate, a soft spiciness makes its presence known. The tea’s body is medium, smooth, and carries a pleasing, gentle astringency that refreshes without overwhelming.
The finish is long and satisfying, leaving a lingering sweetness and a subtle hint of muscatel that is quintessentially Darjeeling. There's also a whisper of citrus zest that adds a refreshing brightness, making it an ideal choice for a summer afternoon.
Luscious notes of ripe stone fruits, evocative of nectarines lead the charge, followed by a subtle yet distinct nutty texture. As the flavors develop on the palate, a soft spiciness makes its presence known. The tea’s body is medium, smooth, and carries a pleasing, gentle astringency that refreshes without overwhelming.
The finish is long and satisfying, leaving a lingering sweetness and a subtle hint of muscatel that is quintessentially Darjeeling. There's also a whisper of citrus zest that adds a refreshing brightness, making it an ideal choice for a summer afternoon.