Darjeeling Puttabong Spring Chinary Black

Embark on a journey through time with Puttabong tea estate's exquisite Spring harvest, echoing the spirit of Darjeeling's tea pioneers since 1852. Revel in its delicate sweetness and invigorating floral aroma, a tribute to the unmatched quality of Himalayan terroir.

Pack Size: 75 gm

Freshness Journey

Real fresh teas with transparent evidence of 'where' the tea was manufactured, and 'when' it was manufactured, verified by picking and processing dates
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Picked & Processed
13th-14th May'24
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Arrived at Teabox Submit
Within 24 hrs of manufacturing of the teas at estate, we receive them
15th May'24
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Sorted & Cleaned Submit
We do hand sorting of the teas to ensure our customers only receive whole leaves and not dust
16th May'24
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Vacuum Packed Submit
We vacuum pack the teas to ensure freshness and protect it from the 4 enemies (light/heat/moisture/oxygen)
16th May'24
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Stored for Freshness Submit
Post vacuum packing, the teas are stored in one of its kind cold chain facility in India to ensure the quality is preserved
16th May'24
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Ready to Ship Submit
Usually delivers within 5-7 Biz Days
17th May'24

The Reason Why Your Teas Are Fresh

As the only facility near the source, our close proximity to the estates ensures teas reach within 24-48 hours of production
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Harvest

We believe in 100% Transparency of product traceability & its origins
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First Flush Submit
The season of teas picked between the four flushes(harvests) of the year
Season
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Chinary Submit
Represents the cultivar of the Tea Plant
Speciality
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FTGFOP1 Submit
Refers to Fine Tippy Golden Flowery Orange Pekoe One: A superior, whole leaf grade of tea, renowned for its exquisite quality
Grade
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DJ-28 Submit
Unique Reference Number for this Batch
Invoice
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Medium Submit
The amount of Caffeine this tea contains
Caffeine

Certifications

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100% Pure & Fresh Darjeeling Tea
Certified by the Tea Board of India under the Ministry of Commerce, Government of India. Darjeeling CTM License No.- DJ/489/13032015/TE
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TEA BOARD OF INDIA LICENCE
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DARJEELING CERTIFIED TRADE MARK
With the rise of adulterated Darjeeling teas blended with teas from different regions, it is important to choose an authentic Indian brand. All of our Darjeeling teas, sourced fresh from the gardens, are sold with a Certified Trademark license.

How To Steep

Steeping Method
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Step 1
Start by heating water in a kettle
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Step 2
Measure precise tea leaves for the teapot/infuser.
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Step 3
Pour the hot water over the leaves
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Step 4
Let it steep for the recommended duration
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Step 5
Strain and enjoy sipping your freshly steeped tea.
Steeping Method
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5.07fl oz/
150 ml
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185°-194°F/
85°-90°C
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2Tsp/2g/
0.07oz
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5
mins
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Steep
Once
Storage Instructions
Store in a cool dry place away from heat, sunlight and moisture. Use an airtight container to minimize contact with O2

Tasting Notes

From our Chief Tea Taster
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Aroma
Sweet-greens with notes of white peach and fresh spring flowers
Appearance
Bright gold
Taste
This tea offers a refreshing and smooth experience with a light body that leaves a satisfying impression. It begins with a delicate floral aroma, leading into a harmonious blend of sweet greens and hints of white peach that give the tea a vibrant character. Towards the end, there are subtle citrus notes which gradually give way to luscious notes of mangosteen, adding a lively finish to this distinguished Chinary black tea from the vintage plantation.
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