Darjeeling Jungpana Autumn Chinary Black

Immerse yourself in the Autumnal charm of this mystical black tea from Jungpana - medium-bodied, richly layered, and alive with vibrant fruity notes. A true treasure for Darjeeling tea connoisseurs!
Season :
Autumn Flush Info
The season of teas picked between the four flushes(harvests) of the year
Speciality :
Chinary Info
Represents the cultivar of the Tea Plant
Grade :
FTGFOP1 Info
Refers to Fine Tippy Golden Flowery Orange Pekoe One: A superior, whole leaf grade of tea, renowned for its exquisite quality
Invoice :
DJ-252 Info
Unique Reference Number for this Batch
Caffeine :
Medium Info
The amount of Caffeine this tea contains

Our prices are premium. We could reduce our prices.
But then, your Tea would not be:

-Ethically sourced from the best estates of India
-Stored in a dehumidified warehouse
-Vacuum-sealed to lock in freshness
-Hand-picked or hand-crafted at origin
-Delivered fresh in a week
-Impacting 3.5 mn tea pluckers

Size: 100 gm
The Story of Jungpana Tea Estate
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Freshness Journey

Real fresh teas with transparent evidence of 'where' the tea was manufactured, and 'when' it was manufactured, verified by picking and processing dates
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Picked & Processed
20th-21st Nov'24
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Arrived at Teabox Submit
Within 24 hrs of manufacturing of the teas at estate, we receive them
22nd Nov'24
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Sorted & Cleaned Submit
We do hand sorting of the teas to ensure our customers only receive whole leaves and not dust
22nd Nov'24
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Vacuum Packed Submit
We vacuum pack the teas to ensure freshness and protect it from the 4 enemies (light/heat/moisture/oxygen)
22nd Nov'24
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Stored for Freshness Submit
Post vacuum packing, the teas are stored in one of its kind cold chain facility in India to ensure the quality is preserved
22nd Nov'24
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Ready to Ship Submit
Usually delivers within 5-7 Biz Days
23rd Nov'24

Tasting Notes

From our Chief Tea Taster
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Aroma
Marked by notes of tangerine, cedar along with soft nutty undertones
Appearance
Bright Orange
Taste
A medium-bodied, mellow cup that begins with the bright sweetness of tangerines, transitioning to tart-fruity notes that lend a distinct depth and layered texture to the liquor. Subtle nutty accents and hints of cedar emerge towards the finish, fading into a lingering, warm, and comforting aftertaste. A superlative Autumnal experience from this iconic plantation.
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The Reason Why Your Teas Are Fresh

As the only facility near the source, our close proximity to the estates ensures teas reach within 24-48 hours of production
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Certifications

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100% Pure & Fresh Darjeeling Tea
Certified by the Tea Board of India under the Ministry of Commerce, Government of India. Darjeeling CTM License No.- DJ/489/13032015/TE
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TEA BOARD OF INDIA LICENCE
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DARJEELING CERTIFIED TRADE MARK
With the rise of adulterated Darjeeling teas blended with teas from different regions, it is important to choose an authentic Indian brand. All of our Darjeeling teas, sourced fresh from the gardens, are sold with a Certified Trademark license.

TEABOX VS OTHERS

Feature
Teabox
Other Brands
Sourced directly from the estate
Stored in a dehumidified warehouse
Vacuum-packed for freshness
High-grade whole leaf
No Middlemen

How To Steep

Steeping Method
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Step 1
Start by heating water in a kettle
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Step 2
Measure precise tea leaves for the teapot/infuser.
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Step 3
Pour the hot water over the leaves
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Step 4
Let it steep for the recommended duration
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Step 5
Strain and enjoy sipping your freshly steeped tea.
Steeping Method
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5.07fl oz/
150 ml
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185-194°F/
85-90°C
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2Tsp/2g/
0.07oz
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5
mins
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Steep
Once
Storage Instructions
Store in a cool dry place away from heat, sunlight and moisture. Use an airtight container to minimize contact with O2

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