Kashmiri Kahwa Saffron (Kesar) Green Tea
Blend of smoked green tea, spices and saffron from the valley.
description
Kahwa is a traditional green tea preparation made with exotic spices. Our signature blend features fine green tea which has been combined with rich ingredients, including cardamom, almonds, cinnamon and cloves. Its signature flavor is derived from the use of saffron strands, that are included in the blend. A truly celebratory tea, Kahwa is best served during brunch hours.
*contains allergens: almondingredients
Green tea
Saffron
Cinnamon
Cardamom
Almond
Clove
the experience
liquor
aroma
Lifted aroma of saffron and sweet spices, and warmth thereof
appearance
Golden yellow
taste
Saffron lends itself to a scrumptious yellow liquor which is uncommon for a green tea. The flavors start off savory and woody - characteristic of the high-fired green tea. Lento clove note reveals themselves next and linger awhile on the palate.
COMPLEMENTS
An ideal accompaniment to spicy middle eastern food
dry leaf
aroma
Racy fragrance of clove and cardamom
appearance
Lightly rolled, black-green leaves with cardamom, clove, almond and saffron
infusion
aroma
Notably herbal and spicy
appearance
Dark olive green
steeping notes
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cold filtered O2 Rich Water |
Temperature |
Tea Leaves |
Time |
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hot |
180 ml |
90℃ -95℃ |
1 tsp / 2 g |
3 Mins |
Recommended number of steeps - 1
condiments
Drink Plain
Sugar
Honey
Afternoon
Medium
Hot
