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Varanasi Masala Chai

Description Benefits Premium Pricing

A rich, soulful masala chai inspired by the sacred city of Varanasi — crafted with saffron, rose petals, nuts, and warming spices for a fragrant, full-bodied cup with timeless character.

-Strong, Energizing Morning Cup

-Nutty, Spiced Warmth & Comfort

-Floral Fragrance from Rose & Saffron

-Perfect for Milk-Based Chai

-Crafted for Daily Indulgence

-Made with Premium Assam CTC

-Crafted with 100% Real Nuts & Spices

-Infused with Natural Rose & Saffron Extracts

-Blended in Small, Fresh Batches

-Cold-stored & Vacuum-sealed

-Sourced 100% Ethically

-Delivered Fresh, Within a Week

Pack Size:

1 Pack

1 Pack

SAVE 2%

2 Pack

SAVE 4%

3 Pack

SAVE 8%

4 Pack

Variant

Story Behind This Chai

Varanasi is India’s eternal city — a place where time slows, senses awaken, and every moment feels sacred. We wanted to capture that feeling in a cup of chai.

Inspired by the traditional Thandai of Banaras — the festive, nut-rich drink enjoyed during Holi, temple celebrations, and warm summer evenings — this chai reimagines those iconic flavors through a comforting, everyday masala blend.

Just like Thandai, it brings together saffron for richness, rose for fragrance, and almonds and pistachios for depth, layered with classic spices for warmth and harmony.

Each sip mirrors the city’s rhythm — vibrant, fragrant, soulful, and grounding. A chai that feels both luxurious and deeply rooted in tradition.

A tribute to one of India’s oldest spiritual centers, crafted for today’s chai lover.

Shipping

We deliver fresh teas to every pincode in India and to over 125 countries worldwide. Your order is processed within one business day, and a tracking link is provided once it’s shipped.

India
• Express Delivery: 2-4 days
• Free Shipping on Orders Above: ₹399

Rest of the World
• Express Delivery: 5-8 days

For orders below these amounts or in other countries, shipping costs, as well as any applicable Duties and Taxes, are transparently calculated during checkout.

Ingredients

CTC Black Tea

Robust and bold flavour, rich in antioxidants

Roasted Almond

Adds nutty richness & is good for your heart

Roasted Cashews

Nutrient-rich nut supporting energy

Pistachio

Wholesome nut that boosts vitality

Black Pepper

Enhances digestion and improves nutrient absorption

Cinnamon

Sweet spice which helps regulate blood sugar

Cardamom

Fragrant spice with anti-inflammatory and diuretic properties

Fennel

Mild licorice-like flavor; aids digestion

Rose Petals

Helps maintain hydrated, radiant skin

Natural Rose Flavour

Adds a soothing fragrance which helps you relax

Natural Saffron Flavor

Adds richness and uplifts mood

Mint leaf

Aids digestion and helps relieve nausea or headaches

This Chai Is

100% Pure & Fresh Assam Tea

Certified by the Tea Board of India under the Ministry of Commerce, Government of India. Assam Trade Mark License No.- AS/116/18032015/E

TEA BOARD OF INDIA LICENCE

ASSAM CERTIFIED TRADE MARK

With the rise of adulterated Assam teas blended with teas from different regions, it is important to choose an authentic Indian brand. All of our Assam teas, sourced fresh from the gardens, are sold with a Certified Trademark license.

Our Chai vs Others

Real Spices & Herbs

Made with 100% real spices & herbs

Artificial flavors & tea dust

Freshness Guarantee

Packed fresh at source

Stored for months

Variety

Wide range of blends

Limited options

Small-Batch Crafting

Hand-blended in small batches

Mass-produced

Sugar Requirement

Tastes great without sugar

Needs sugar to mask bitterness

No Middlemen

Direct from our partner estates

Multiple intermediaries

Delivery Within 3–5 Days

Delivered fresh & fast

Longer delivery time

How To Make Chai?

BOILING METHOD

Step 1

Boil 1 cup of filtered water in a pan

Step 2

Add a spoon of tea leaves and simmer for 3 mins

Step 3

Add half a cup of milk to the pan

Step 4

Add sugar to taste and simmer for another 5 mins

Step 5

Strain the chai in your favorite cup and enjoy

STEEPING METHOD

6.08fl oz /
180ml

194-203°F/
90-95°C

1Tsp/2g/
0.07oz

5
mins

High
Caffeine

How to SIP

Strain your favorite chai in a cup and slurrp away!! You can also add a dash of milk and a sweetener of your choice.

YOU ASKED WE ANSWERED

What do you mean by CTC tea?

CTC stands for Crush, Tear, Curl — a method used to process black tea into small, hard pellets. This style produces a strong, brisk brew that pairs beautifully with milk and spices, making it ideal for authentic Indian chai.

What is the city of Varanasi famous for?

Varanasi is known as India’s spiritual capital — famous for its ancient temples, sacred ghats along the river Ganga, classical music, vibrant rituals, and timeless cultural heritage.

What does Varanasi Masala Chai taste like?

It has a rich, nutty, and spiced profile with soft floral notes from rose and saffron. Full-bodied, aromatic, and perfect with milk.

Does this chai contain any allergens?

Yes. Varanasi Masala Chai contains tree nuts (almond, cashew, pistachio). If you have nut allergies, we recommend avoiding this blend. It is also packed in a facility that processes nuts and spices.

How is this chai different from regular masala chai?

It goes beyond the standard spice mix — combining nuts, florals, and premium spices to create a richer, more luxurious, Varanasi-inspired flavor.

Can I enjoy this chai without milk?

Yes, but it shines best with milk, where the nuts and spices develop a fuller, creamier texture.

Is it suitable for daily drinking?

Absolutely. It is crafted as an everyday indulgent masala chai — warm, comforting, and balanced.

Why does freshness matter in chai?

Freshness defines the cup. Our teas are vacuum-sealed at source to protect them from light, oxygen, moisture, and heat — ensuring every sip tastes aromatic and vibrant.

How do I store my chai to maintain freshness?

Store it in an airtight container, away from light, heat, and moisture. Avoid strong odors, as tea naturally absorbs surrounding scents.