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Darjeeling Turzum Summer Clonal Black

Description Harvest Premium Pricing

Experience the charm of Turzum’s summer harvest—a radiant amber cup that carries the estate’s signature highland fragrance. Smooth, refined, and gently layered with fruity-nutty warmth, it stands as a graceful testament to Himalayan artistry.

Season :

Second Flush

The season of teas picked between the four flushes(harvests) of the year

Speciality :

Clonal

Represents the cultivar of the Tea Plant

Grade :

SFTGFOP1

Refers to Special Fine Tippy Golden Flowery Orange Pekoe One: Simply the best & finest in whole leaf quality

Invoice :

DJ-44

Unique Reference Number for this Batch

Caffeine :

Medium

The amount of Caffeine this tea contains

- From the misty slopes of Rung Bong valley
- Nurtured at elevations of 1100–1700 meters
- Crafted from prized clonal varietals
- Made in small, carefully curated batches
- Delivered garden-fresh to your cup

Pack Size:

50 gm

SAVE 25%

50 gm

SAVE 30%

150 gm

SAVE 35%

250 gm

SAVE 40%

500 gm

Variant

Story

Tucked away in the misty Rung Bong valley near the scenic town of Mirik, Turzum Tea Estate traces its origins to the 1860s. Established alongside its sister garden Sungma, the two were merged after the devastating earthquake of 1934, with Turzum emerging as the primary center of operations and laying the foundation for its enduring legacy.

Over the decades, the estate passed through the stewardship of several notable families—beginning with the Jhunjhunwalas in the late 1950s, followed by the Jindals in the 1970s. Today, it flourishes under the Jayshree Group, which oversees a portfolio of renowned estates across Darjeeling and Assam. Spread across elevations of 1100 to 1700 meters, Turzum’s landscape is shaped by cool mists, lush slopes, and serene surroundings. Its name—‘Taru Zum’, drawn from the local dialect—refers to a traditional weekly market, a nod to the vibrant community life that once pulsed through the region.

Renowned for its seasonal harvests, Turzum’s Summer teas are particularly celebrated for their refinement and consistency. With every flush, the estate continues to uphold its reputation as one of Darjeeling’s finest tea gardens—a quiet yet powerful force in the world of handcrafted teas.

Shipping

We deliver fresh teas to every pincode in India and to over 125 countries worldwide. Your order is processed within one business day, and a tracking link is provided once it’s shipped.

India
• Express Delivery: 2-4 days
• Free Shipping on Orders Above: ₹399

Rest of the World
• Express Delivery: 5-8 days

For orders below these amounts or in other countries, shipping costs, as well as any applicable Duties and Taxes, are transparently calculated during checkout.

Freshness Journey

Real fresh teas with transparent evidence of 'where' the tea was manufactured, and 'when' it was manufactured, verified by picking and processing dates

Picked & Processed

22nd-23rd Aug'25

Arrived at Teabox

Within 24 hrs of manufacturing of the teas at estate, we receive them

25th Aug'25

Sorted & Cleaned

We do hand sorting of the teas to ensure our customers only receive whole leaves and not dust

26th Aug'25

Vacuum Packed

We vacuum pack the teas to ensure freshness and protect it from the 4 enemies (light/heat/moisture/oxygen)

26th Aug'25

Stored for Freshness

Post vacuum packing, the teas are stored in one of its kind cold chain facility in India to ensure the quality is preserved

26th Aug'25

Ready to Ship

Usually delivers within 5-7 Biz Days

27th Aug'25

Tasting Notes

From our Chief Tea Taster

Bright amber

Lifted notes of nectarines interlaced with nutty & honeyed accents

Appearance

Bright amber

Taste

The cup opens with a lively burst of fruity sweetness—think ripe apricots and nectarines—balanced by a soft, honeyed warmth. Mid-sip, gentle nutty undertones emerge, adding depth and roundness to the liquor.

The finish is long and elegant, with a signature musky tonality that lingers on the palate, leaving a refreshing, clean aftertaste.

The Reason Why Your Teas Are Fresh

As the only facility near the source, our close proximity to the estates ensures teas reach within 24-48 hours of production

Certifications

100% Pure & Fresh Darjeeling Tea

Certified by the Tea Board of India under the Ministry of Commerce, Government of India. Darjeeling CTM License No.- DJ/489/13032015/TE

TEA BOARD OF INDIA LICENCE

DARJEELING CERTIFIED TRADE MARK

With the rise of adulterated Darjeeling teas blended with teas from different regions, it is important to choose an authentic Indian brand. All of our Darjeeling teas, sourced fresh from the gardens, are sold with a Certified Trademark license.

TEABOX VS OTHERS

Freshness Guarantee

Delivery Within 3-5 Days

Superior Quality

No Middlemen

Ethical Sourcing

How To Steep

Steeping Method

Step 1

Start by heating water in a kettle

Step 2

Measure precise tea leaves for the teapot/infuser.

Step 3

Pour the hot water over the leaves

Step 4

Let it steep for the recommended duration

Step 5

Strain and enjoy sipping your freshly steeped tea.

Steeping Method

5.07fl oz/
150 ml

185-194°F/
85-90°C

2Tsp/2.5g/
0.09oz

5
mins

Steep
Once

Storage Instructions

Store in a cool dry place away from heat, sunlight and moisture. Use an airtight container to minimize contact with O2

YOU ASKED WE ANSWERED

What is Summer Clonal Black Tea?

It’s a black tea crafted during the summer harvest (typically June–July) from specially selected clonal cultivars. These are propagated for their desirable traits — like fuller body, unique aromas, and richer flavor.

What does this tea taste like?

Summer Clonal Black Teas are bold and expressive. Expect a full-bodied cup with mellow sweetness, brisk structure, and notes that may range from stone-fruity and woody to lightly nutty — depending on the cultivar and terroir.

Does this tea contain caffeine?

Yes, like all black teas made from the Camellia sinensis plant, this tea contains caffeine — typically at moderate levels — making it a great pick-me-up for mornings or early afternoons.

How is a Clonal tea different from a Chinary tea?

Clonal and Chinary teas differ primarily in the plant type and cup character.

Clonal teas are made from specially selected cuttings (or ""clones"") of high-performing tea bushes. These are propagated for specific traits — such as fuller body, unique aroma, or higher yield — and often produce more consistent, richly flavored cups.

Chinary teas, on the other hand, come from seed-grown, heritage China bushes. They tend to be more multi-layered and complex, with floral, citrusy, or brisk notes that can vary more from season to season or the altitide of the section from where the tea leaves were plucked.

Can I add milk and sugar?

We recommend drinking this tea plain to appreciate its nuanced flavors. That said, taste is personal — feel free to experiment and enjoy it however you prefer.

Is this tea suitable for those who prefer a milder cup?

While Summer Clonal Black teas are naturally fuller-bodied, this particular cup offers a mellow, well-rounded profile with soft fruit and nutty notes — making it enjoyable even for those who prefer a milder, less astringent black tea.

Best enjoyed plain to appreciate its layered subtlety.

Are these teas sustainably sourced?

Yes! At Teabox, we are committed to sourcing teas from renowned estates that uphold ethical and sustainable practices. Our teas come from gardens that prioritize environmental responsibility and fair labor practices, ensuring both quality and social impact.

By choosing Teabox, you support a tea culture rooted in sustainability and care—for the land, the people, and your cup.

Darjeeling Turzum Summer Clonal Black

Freshness Journey

Tasting Notes

The Reason Why Your Teas Are Fresh

Certifications

TEABOX VS OTHERS

How To Steep

YOU ASKED WE ANSWERED

Frequently Purchased

Customer Reviews