Giddapahar Classic Autumn Black Tea
Toasty-woody notes grow big in this rare Darjeeling autumn with a brisk and full body.
Here’s a perfect cup to make the fall better. This autumn exclusive is fragrant with notes of raw fruits and hazelnuts with woody undertones. The briskness of the full-bodied liquor lightens up the experience that starts with inviting toasty-woody flavors. These grow big giving the liquor a special texture. Sweet hazelnut-like hints come together with raw fruitiness that adds freshness and variety to the oaky liquor. The aftertaste is delicate with nutty nuances rounding the cup in the finish.
Woody, earthy, toasted nuts, carob and fresh bark
Short, blackish leaves with a scattering of olive green and light brown cut leaves
Vegetal, wet wood, earthy with subtle citrusy nuances
Mix of dark coppery and matte-green small cut leaves; some with stems detached