Giddapahar Classic Summer Chinary Black Tea





A flavorful Darjeeling orthodox second flush inlined with fruity aromas and a soft sweet liquor.
description
This medium-bodied cup is made from traditional chinary bushes and offers a bright fragrant cup. Its aroma is marked with apricot, peaches and dried cherries with hints of burnt wood which gives it an intriguing nuance. The liquor is ripe with subtle sweetness of those fragrant nectarines which also lend it a luscious texture. Ripened pears interplay beautifully with soft cocoa notes to make the cup livelier. You can discern fine oaky hints in the aftertaste.
aroma
Sweet with notes of toasted nuts, caramel followed by candied apricot and gourmet heart of macaroons
appearance
Wiry, medium-sized, blackish leaves with a greyish hue interspersed with some open brown leaves
aroma
Delicate floral notes followed by notes of ripened tree fruit and toasted hazelnuts
appearance
Long, semi-open, dark coppery leaves with some olive-green leaves
cold filtered O2 Rich Water
180 ml
Temperature
85℃ -90℃
Tea Leaves
2 tsp / 2.5 g
Time
5 min
Drink Plain
Sugar
Honey
Milk
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100 gm40 cups₹ 649
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10 gm4 cups₹ 99