Lopchu Golden Orange Pekoe Black Tea

description

Lopchu is one of Darjeeling's oldest and most popular estates. This tea, from the Lopchu's sought-after stock is made from high grade leaves of the chinary variety. It's a strong and smokey cup of tea with a burnt wood flavor.

the experience

liquor

aroma

Earthy, burnt wood, savory, smoke and sweet burnt chocolate cookies

appearance

Amber

taste

An earthy sweetness interlaced with a bright flavor of burnt wood. Big note of firewood, smoke emerge through the length. Well bodied tea with slight astringency, yet flows smoothly and it's a brisk cup of tea. Burnt wood, over roasted groundnut taste lingers on for a long time.

COMPLEMENTS

Ideal for food with strong flavors such as cheddar and dark chocolate.

dry leaf

aroma

Notes of wood, dry, spice

appearance

Mixed ,small jet black leaves with a few brown leaves

infusion

aroma

Balanced notes of dark chocolate, burnt wood, a hint of geranium

appearance

Dark coppery

steeping notes

cold filtered O2 Rich Water

Temperature

Tea Leaves

Time

hot

180 ml

85℃ -90℃

2 tsp / 2.5 g

5 mins

Recommended number of steeps - 1

condiments

Lemon

Drink Plain

Sugar

Honey

Milk

PICKING DATE
05/06/17
TIME OF DAY
Morning
CAFFEINE
Medium
BEST CONSUMED
Hot
SEASON
Second
SPECIALTY
Chinary
SKU LCGOPB | GRADE GOP