Mangalam Gold Summer Black Tea
description
Assam's Mangalam estate is another of our must-haves every summer. The entire estate has been planted with clonal tea bushes. Their orthodox teas are a benchmark in golden tippy orthodox Assam teas. They are mellow but make a flavorful malty cup.
the experience

liquor
aroma
Medium intensity notes of wood, wet earth along with hints of jaggery
appearance
Dark amber
taste
The dark amber liquor is medium-bodied and feels mellow. A note of wet earth is discernible in the middle along with hints of wood, malt, dried raisins, nutty and burnt caramel The finish has some tartness to it leaving a hint of astringency on the palate.
COMPLEMENTS
Freshly buttered toast, puff pastry, tart, croissant, pancake
dry leaf
aroma
Medium intensity notes of toasted nuts, caramel, cumin seeds
appearance
Mix of small, semi rolled, blackish brown leaves and short brown open leaf with ample golden tips
infusion
aroma
Marked by notes of golden raisins, henna, herbs, dates
appearance
Short coppery leaves

steeping notes
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cold filtered O2 Rich Water |
Temperature |
Tea Leaves |
Time |
hot |
180 ml |
85℃ -90℃ |
2 tsp / 2.5 g |
5 mins |
Recommended number of steeps - 1
condiments
Lemon
Drink Plain
Sugar
Honey
Milk
02 Jun 2017
Morning
Medium
Hot
Second
Clonal



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