Turzum 27°N

On a rain-soaked afternoon at Turzum Estate, instinct overruled convention. A single section of the legendary Bannockburn 157 was plucked in drifting mist, withered overnight, and crafted in mountain fog. One batch, made once, never to be repeated.
In the cup: white blossoms and wild honey give way to ripe orchard fruit, finishing with a polished, quietly elegant woodiness that lingers long after the last sip.
Grade :
SFTGFOP1 Info
Refers to Tippy Golden Flowery Orange Pekoe One: A grade of whole leaf tea distinguished by its superior quality
Speciality :
Muscatel Info
Represents the cultivar of the Tea Plant
Invoice :
EX 48 Info
Unique Reference Number for this Batch
Season :
Second Flush Info
The season of teas picked between the four flushes(harvests) of the year
Caffeine :
Medium Info
The amount of Caffeine this tea contains

This tea may never exist again. One unrepeatable convergence — fifteen days of rain, a bold wet-weather plucking, an eighteen-hour wither, one misty morning — captured in a single tiny batch of the rare Bannockburn 157 clone. You're not buying tea; you're buying an irreplaceable moment.

Pack Size: 50 gm

Freshness Journey

Real fresh teas with transparent evidence of 'where' the tea was manufactured, and 'when' it was manufactured, verified by picking and processing dates
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Picked & Processed
14th-15th July'26
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Arrived at Teabox Submit
Within 24 hrs of manufacturing of the teas at estate, we receive them
16th July'26
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Sorted & Cleaned Submit
We do hand sorting of the teas to ensure our customers only receive whole leaves and not dust
16th July'26
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Sealed for Freshness Submit
We seal pack the teas to ensure freshness and protect it from the 4 enemies (light/heat/moisture/oxygen)
16th July'26
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Stored for Freshness Submit
Post vacuum packing, the teas are stored in one of its kind cold chain facility in India to ensure the quality is preserved
17th July'26
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Ready to Ship Submit
Usually delivers within 5-7 Biz Days
17th July'26

Tasting Notes

From our Chief Tea Taster
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AROMA
The aroma opens with delicate florals and ripe peach, enriched by caramelized honey sweetness, gentle woody nuances, and the refreshing scent of a rain-soaked forest.
Appearance
Light Amber
Taste
An expressive cup that begins with delicate floral notes, unfolding into luscious plum and honeyed sweetness with soft hints of ripe peach. Gentle cedarwood and subtle earthy nuances gradually emerge, adding structure and depth while preserving the tea's elegant character.

Smooth and beautifully composed, the liquor glides effortlessly across the palate. A vibrant touch of orange zest brightens the finish, while lingering musky and woody notes leave behind a clean, refined aftertaste that beckons another sip.
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The Reason Why Your Teas Are Fresh

As the only facility near the source, our close proximity to the estates ensures teas reach within 24-48 hours of production
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Certifications

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100% Pure & Fresh Darjeeling Tea
Certified by the Tea Board of India under the Ministry of Commerce, Government of India. Darjeeling CTM License No.- DJ/489/13032015/TE
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TEA BOARD OF INDIA LICENCE
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DARJEELING CERTIFIED TRADE MARK
With the rise of adulterated Darjeeling teas blended with teas from different regions, it is important to choose an authentic Indian brand. All of our Darjeeling teas, sourced fresh from the gardens, are sold with a Certified Trademark license.

TEABOX VS OTHERS

Feature
Teabox
Other Brands
Sourced directly from the estate
Stored in a dehumidified warehouse
Vacuum-packed for freshness
High-grade whole leaf
No Middlemen

How To Steep

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Step 1
Start by heating water in a kettle
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Step 2
Measure precise tea leaves for the teapot/infuser.
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Step 3
Pour the hot water over the leaves
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Step 4
Let it steep for the recommended duration
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Step 5
Strain and enjoy sipping your freshly steeped tea.
Steeping Method
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5.07fl oz/150 ml
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185°-194°F/85°C-90°C
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2Tsp/2.5g/0.09oz
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5 mins
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Steep Once
Storage Instructions
Store in a cool dry place away from heat, sunlight and moisture. Use an airtight container to minimize contact with O2

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