Darjeeling Special Autumn Chinary Black Tea
If there's one Darjeeling Autumnal chinary tea you must choose this season, then this is a must try.
This blended black tea produces a cup that's fresh and flavorful. The experience of it closely parallels a tree fruit that's close to maturation - crisp and having a bite to it. Ideal for balmy winter days.
Lifted notes of toasted nuts, dry grass and wood
Slender medium sized well rolled brownish-black leaves with some taupe coloured tips and odd brown hues
Lifted notes of vegetal and herbs
Dark coppery leaves with olive green hues
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